The authors explore the relationship between human health and happiness, combining cutting-edge research and neglected medical insights. With case studies and advice for a fitter life, this is an intriguing and thought-provoking book, one which should be read by anyone who cares about their wellbeing.

Have you ever wondered why we get ill? Can our thoughts and feelings worsen or even cause conditions like heart disease, cancer or asthma? And what - if anything - can we do about it? "Why Do People Get Ill?" explores the relationship between what's going on in our heads and what happens in our bodies, combining the latest research with neglected findings from medical history. ...(展开全部)

A groundbreaking study on the relationship between mental and physical health. A stomach ache before a job interview is common enough--but how else can the mind affect the body? Can conditions like heart disease, cancer, asthma or arthritis be exacerbated, or relieved, by our own thoughts and feelings? Have you ever wondered why people get sick when they do? Does the mind reall...(展开全部)

Culled from business headlines and corporate files, this examination of the ultimate in boardroom breakdown describes, in entertaining anecdotes, the mega-mistakes made by highly regarded leaders in business and public life.

A woman planning a dinner party calls a gourmet caterer and learns that "Chateaubriand" can be ordered. To which she responds, "No, thanks. We're going to take care of the wine ourselves." The dead silence at the end of the phone is her first clue that something is amiss. A CEO attempts to put an end to complaints from employees about the demeaning behavior of certain mana...(展开全部)

An eye-opening, myth-shattering examination of what makes us fat, from acclaimed science writer Gary Taubes. In his New York Times best seller, Good Calories, Bad Calories, Taubes argued that our diet’s overemphasis on certain kinds of carbohydrates— not fats and not simply excess calories—has led directly to the obesity epidemic we face today. The result of thorough re...(展开全部)

Building upon his critical work in Good Calories, Bad Calories and presenting fresh evidence for his claim, Gary Taubes revisits the urgent question of what’s making us fat—and how we can change. He reveals the bad nutritional science of the last century—none more damaging or misguided than the “calories-in, calories-out” model of why we get fat—and the good science that has...(展开全部)

Who says you can’t train a cat? Just when you thought you had reached the end of your ball of twine, one of America’s most popular cat behaviorists comes to the rescue of perplexed cat owners everywhere, providing practical and effective strategies for solving every feline behavior problem imaginable—from litter box issues to scratching, spraying, biting, and beyond. Cat Whi...(展开全部)

迈克儿·舍默是《怀疑》杂志的创始人，“怀疑者协会”的会长，月刊《科学美国人》的专栏作家。他经常在加州理工学院主办有关怀疑论的系列演讲，参与制作了电视系列剧《福克斯一家》和《探索未知的世界》。史蒂芬·杰伊·古尔德说：“作为美国重要的怀疑论团体的领导，在弘扬怀疑主义精神的运动中实力雄厚的社会活动家和作家，迈克儿·舍默是美国公众生活中的一个重要人物。”